Pocket folding knife STOVKA 6-piece – Football legends: Jan Berger – limited edition 100-NH-6A

STOVKA STOVKA hunting folding knife 2-piece with saw – antler handle 233-NP-2 Pocket folding knife STOVKA 2-piece is a small hunting knife. One of the many advantages of the Stovka is its size; it fits into any pocket and is therefore an ideal companion for every occasion. Usage may include: - camping - cutting food - use in nature - gardening work Materials and properties: The blade of the Stovka pocket knife is made of high-quality 420 stainless steel with a hardness of 52-55 HRc. The handle scales are made of genuine deer antler. Key knife features: - Stainless steel 420 (52-55 HRc) - Handle scales made of genuine deer antler - The knife is supplied with a brown leather sheath (with snap fastener, without belt attachment option) Additional information: Number of functions: 2 Equipment: blade, saw A metal gift box PDK1 can be purchased for the knife, making it a beautiful gift for your friends and family.ParametersBlade material420 stainless steelBlade hardness52–55 HRcKnife length90 mmBlade length70 mmBlade width12 mmBlade thickness1.6 mmPackage weight, kg0.1Blade sharpening typebevel cutBlade tip shapeSpey PointHandle materialantlerNumber of knife parts2Sheathleather caseMechanism typeFoldingSafety typewithout a fuseВиробникMikov..

Kitchen tasting knife APPET 215-NN-1 APPET Tasting knife is a specialized tool mainly used by professional chefs, butchers, and food tasters for testing and quality control of dishes or products. The primary function of the tasting knife is the discreet and hygienic sampling of small food portions for tasting. The knife is made of stainless steel type 420 with a hardness of 53-55 HRc. The stainless steel handle scale gives the APPET knife a refined appearance. Key knife features: Stainless steel 420, full metal construction – easy maintenance, hygiene, and corrosion resistance Suitable for professional and amateur use Purpose of use: Tasting of dishes and products: The knife is used to cut a small piece of meat, cheese, cold cuts, or other food without compromising the integrity or presentation of the whole item. Quality inspection: Used as a working tool for food quality inspectors, especially for meat products, to assess texture, doneness, or composition. ParametersBlade material420 stainless steelBlade hardness53–55 HRcKnife length130 mmBlade length105 mmBlade width9 mmBlade thickness1.8 mmWeight, kg0.05Package weight, kg0.05Blade sharpening typebevel cutBlade tip shapeSpey PointHandle materialstainless steelNumber of knife parts1Sheathwithout a caseMechanism typeFoldingPackagingPVC packagingВиробникMikov..

HANDY Waiter's folding knife all metal – 4-piece with corkscrew, bottle opener 236-NN-4 Waiter's knife HANDY is an all-metal multi-tool knife that combines: corkscrew, small blade for cutting the foil or capsule from the bottle neck, a lever for easy cork removal from the bottle, bottle opener for crown caps. It is standard equipment for professional sommeliers and waiters for opening wine and beer bottles. The knife is made of high-quality 420 stainless steel with a hardness of 53 – 55 HRc. Key features of the knife: 420 stainless steel – all-metal construction, easy maintenance, corrosion resistance, compactness and efficiency. ParametersBlade material420 stainless steelBlade hardness53–55 HRcKnife length140 mmBlade length40 mmBlade width9 mmBlade thickness1.8 mmWeight, kg0.099Package weight, kg0.1Blade sharpening typebevel cutBlade tip shapeSpey PointHandle materialstainless steelNumber of knife parts1Sheathwithout a caseMechanism typeFoldingPackagingPaper box with a Euro hingeВиробникMikov..

Kitchen bread knife RUBY 401-ND-20 The RUBY 401-ND-20/Z bread knife is an excellent companion for every household and restaurant operation. It enables comfortable slicing of all types of bread; thanks to its serrated blade, it easily and quickly slices bread or halves rolls and other baked goods. The high-quality blade is made from martensitic stainless steel DIN 1.4116 (imported from Germany) with a hardness of 55 HRc, set into a wooden handle. The handle is perfectly ergonomic, designed by our engineers and designers to allow comfortable work with the knife. Due to precise workmanship, the handle fits perfectly with the blade, leaving no space for dirt or harmful bacteria. The blade features a bolster protecting the fingers during slicing. Using RUBY kitchen knives is comfortable and safe when basic handling and hygiene rules for sharp objects are followed. The RUBY knife is suitable for everyday use and resistant to corrosion. Key features of the knife: - Blade made of steel DIN 1.4116 (55 HRc) - Ergonomic handle shape specially developed for these knives - Front bolster protects fingers from injury - Rear bolster protects the knife from damage Number of functions: 1.ParametersBlade material1.4116 stainless steelBlade hardness55 HRcKnife length335 mmBlade length203 mmQuantity in package, pcs1Blade width30 mmBlade thickness2.5 mmWeight, kg0.202Package weight, kg0.38Blade sharpening typebevel cutBlade tip shapeSpey PointHandle materialwoodSheathwithout a caseMechanism typeSolidPackagingGift Set with a MagnetВиробникMikov..

ELBOT Electrician fixed knife with foot 346-NH-1 Electrician knife fixed blade with guide tip 346-NH-1 is a specialized tool designed for efficient and safe cable stripping. Its unique construction with the so-called "guide tip" ranks it among the most popular tools for electrical installation work. Key features of the knife: Blade made of stainless steel 420 Special guide tip at the blade point - protection of internal insulation, cut guidance Handle scales made of durable plastic - ergonomic shape The blade is equipped at the tip with a guide tip used for splitting cable insulation. The underside has a cutting edge intended for cutting and shaving cables. The blade is made of high-quality stainless steel type 420 with a hardness of 53-55 HRc. The knife's handle scales are made of high-quality, durable plastic with an ergonomic shape that conforms to the closed hand when gripping, allowing comfortable cutting without unnecessary pressure marks or calluses. There are protrusions shaped as guards on the front and back sides to prevent the hand from slipping and subsequent injury. The knife is primarily intended for: Longitudinal cutting of sheaths of both round and flat cables Removal of outer insulation without risk of short circuit or conductor damage (thanks to the guide tip) Contact cleaning and minor assembly work Engraving tree bark or tearing plastic covers ParametersBlade material420 stainless steelBlade hardness52–55 HRcKnife length195 mmBlade length60 mmBlade width20 mmPackage weight, kg0.09Blade sharpening typebevel cutBlade tip shapeSpey PointHandle materialplasticNumber of knife parts1Sheathwithout a caseMechanism typeSolidPackagingPVC packagingВиробникMikov..