Butcher boning straight knife CLASSIC 10 cm 310-NH-10

Spare blade OTF PREDATOR 48-241 OUT-THE-FRONT KNIFE SPRING replacement spring for Predator out-the-front knives the spring is available in the following versions: stainless steel stainless steel stonewash stainless steel blackout sold in pairs, price is for the complete pair How to correctly replace the out-the-front knife spring on a Predator knife? The exact procedure can be found in the following video tutorial:ParametersPackage weight, kg0.01Designblackout, stainless steel, stonewash..

PREDATOR OTF folding knife 241-NH-1 OTF knife by Mikov brand is a high-quality knife whose main advantage is the quick one-handed blade deployment. The blade of the Predator 241-NH-1 knife is made from high-quality stainless steel WNr. 1.4034. The handle scale is produced in the colors: black, gray, green, blue, yellow, white. Key knife features: High-quality stainless steel WNr. 1.4034 with hardness 52-55 HRcOne-handed opening (automatic out-the-front blade deployment)Leather sheath with belt loop includedThe handle scale shape ensures a comfortable and secure grip.Upon customer request, the PREDATOR knife can also be manufactured in a left-handed version, and the blade can be engraved with a logo or inscriptionLuxury leather sheath The knife is produced in 1–3-piece configurations: 2-piece version: main blade and saw with blade lock3-piece version: main blade, can opener, and bottle opener with screwdriver, featuring a blade lock and groove for easy cable insulation removalDamaged spring can be easily replaced according to the instructions HERE ParametersPackage weight, kg0.21Knife length120 mmOpen knife length215 mmClosed knife length120 mmBlade length95 mmBlade width23 mmBlade thickness2.6 mmBlade hardness52–55 HRcBlade sharpening typebevel cutBlade tip shapespear pointHandle materialplasticNumber of knife parts1Sheathleather caseMechanism typeAutomaticSafety typePlunge LockPackagingPaper boxColor designblack, blue, white, yellow, green, gray..

Butcher portioning knife CLASSIC 18 cm 307-NH-18 Butcher knife CLASSIC 307-NH-18 is a portioning knife designed for both professionals and occasional users working with meat. This knife is crafted for demanding tasks in butcher shops as well as in home kitchens. It is primarily used for portioning larger cuts of meat. Its shape also makes it effective for slicing large pieces. The blade is made of high-quality stainless steel 1.4116 (440A) with a hardness of 55–58 HRc, offering high cutting performance and abrasion resistance proven for use in butcher and kitchen knives. The blade is fitted into a plastic handle with ergonomics that ensure a safe and comfortable grip using all fingers. Key knife features: Blade made of stainless steel 1.4116 (440A), 55-58 HRc. High cutting performance and abrasion resistance. Handle scale made of highly durable plastic in an ergonomic shape for comfortable grip. Textured surface preventing knife slippage. Certified for food contact according to European Union standards. Each production batch is marked with a special ID to ensure high manufacturing quality. The knife is supplied in a blister pack with euro slot.ParametersPackage weight, kg0.1Knife length310 mmBlade length180 mmBlade width26 mmBlade thickness3 mmBlade hardness55–58 HRcBlade sharpening typebevel cutBlade tip shapeSpey PointHandle materialplasticNumber of knife parts1Sheathwithout a caseMechanism typeSolidPackagingBlister pack with a Euro-hook..

Butcher boning curved knife CLASSIC 15 cm 312-NH-15 Boning knife CLASSIC curved 312-NH-15 is designed for both professionals and occasional users working with meat. Thanks to its higher flexibility and sharpness, it is intended for easier boning of meat, especially in the joints and pelvis area, and for separating meat from long bones. The blade is made of high-quality stainless steel 1.4116 (440A) with a hardness of 55-58 HRc, offering high sharpness and wear resistance proven for manufacturing butcher and kitchen knives. It is mounted into a plastic handle whose ergonomics ensure a secure and comfortable grip with all fingers. The knife is certified for food contact according to European Union standards. Each production batch is marked with a specific ID for quality control. Key features of the knife: Higher flexibility and sharpnessStainless steel 1.4116 (440A)Ergonomic handle shapeSafe and comfortable gripTextured surface preventing the knife from slippingCertificate for food contact The knife is supplied in a blister pack with euro hanger. ParametersPackage weight, kg0.99Knife length280 mmBlade length150 mmBlade width22 mmBlade thickness2 mmBlade hardness55–58 HRcBlade sharpening typebevel cutBlade tip shapeSpey PointHandle materialplasticNumber of knife parts1Sheathwithout a caseMechanism typeSolidPackagingBlister pack with a Euro-hook..

Kitchen boning knife RUBY 402-ND-18 Boning knife RUBY 402-ND-18 is an excellent companion for every household and restaurant operation. This carving, larding, or slicing knife is essentially a universal kitchen knife suitable for any use and is among the most frequently used knives in the kitchen. Blade quality is made of martensitic stainless steel DIN 1.4116 (imported from Germany) with a hardness of 55 HRc and mounted in a wooden handle. Handle is perfectly ergonomic, designed by our engineers and designers to offer comfortable work with the knife. Thanks to precise workmanship, the handle fits the blade perfectly, leaving no space for dirt and harmful bacteria. Safety The blade is fitted with a metal guard protecting fingers during cutting. Using RUBY kitchen knives is comfortable and safe when basic handling and hygiene rules for sharp objects are followed. Suitability for use The RUBY knife is suitable for everyday use and corrosion-resistant. Key knife features: Blade made of steel DIN 1.4116 (55 HRc) Ergonomic handle shape specially developed for these knives Front guard protects fingers from injury Back ferrule protects the knife from damage Number of functions: 1.ParametersPackage weight, kg0.39Quantity in package, pcs1Knife length307 mmBlade length180 mmBlade width20 mmBlade thickness2.5 mmBlade hardness55 HRcBlade sharpening typebevel cutBlade tip shapeSpey PointHandle materialwoodSheathwithout a caseMechanism typeSolidPackagingGift Set with a Magnet..