Kitchen knife CLASSIC 31-NH-11
CLASSIC 31-NH-11 Kitchen universal knife
Kitchen knife CLASSIC 31-NH-11 is designed for cutting vegetables, cold cuts, and meat. Its advantages are lightness, strength, and durability. Due to its size, this knife is one of the most popular helpers in the kitchen.
Blade description
The knife has a 110 mm long, medium-pointed blade with a bottom grind, made of high-quality stainless steel 420 with a hardness of 53-55 HRc.
Handle
The handle is made of durable plastic, has an ergonomic shape for comfortable and safe holding, and is textured. This texture and protrusions on the front and back sides prevent the hand from slipping and subsequent injury.
Available variants:
The knife is produced in the following variants:
- wide
- narrow
Key features of the knife:
- Stainless steel 420 (53-55 HRc)
- Handle made of durable plastic
- Ergonomic shape
- Comfortable and safe grip
Parameters
| Package weight, kg | 0.04 |
| Knife length | 220 mm |
| Blade length | 100 mm |
| Blade width | 20 mm |
| Blade thickness | 1.2 mm |
| Blade hardness | 53–55 HRc |
| Blade sharpening type | bevel cut |
| Blade tip shape | Spey Point |
| Handle material | plastic |
| Number of knife parts | 1 |
| Sheath | without a case |
| Mechanism type | Solid |
| Packaging | Blister pack with a Euro-hook, PVC packaging |
| Color design | black |
| Design | wide, narrow |




