Outdoor folding pocket knife HIKER 3-piece with bottle opener and can opener – handle rosewood 116-N

Butcher boning curved knife CLASSIC 13 cm 312-NH-13 Classic Curved Boning Knife 312-NH-13 is designed for both professionals and occasional meat handlers. Thanks to its higher flexibility and sharpness, it is intended for easier boning of meat, especially around joints and the pelvis area, and for separating it from long bones. The blade is made of high-quality stainless steel 1.4116 (440A) with a hardness of 55-58 HRc, offering excellent sharpness and wear resistance proven in the manufacture of butcher and kitchen knives. It is fitted into a plastic handle whose ergonomics allow a safe and comfortable grip with all fingers. The knife is certified for food contact according to European Union standards. Each production batch is marked with a special ID for quality control. Key features of the knife: Higher flexibility and sharpnessStainless steel 1.4116 (440A)Ergonomic handle shapeSafe and comfortable gripTextured surface preventing slippageFood contact certificationThe knife is supplied in a blister pack with euro hanging slot.ParametersBlade material1.4116 stainless steelBlade hardness55–58 HRcKnife length260 mmBlade length130 mmBlade width22 mmBlade thickness2 mmWeight, kg0.084Package weight, kg0.1Blade sharpening typebevel cutBlade tip shapeSpey PointHandle materialplasticNumber of knife parts1Sheathwithout a caseMechanism typeSolidPackagingBlister pack with a Euro-hookВиробникMikov..

UTON AZ DIVER Bayonet UTON AZ Description: The DIVER bayonet is an extended version of the classic military knife UTON model 75. It is primarily an attack knife, not a standard bayonet for mounting on a rifle. The blade is made of high-quality stainless steel type 420 with a hardness of 53-55 HRc, length of 158 mm, and features a wedge grind. The dagger handle is made of hardened rubber, which prevents easy slipping due to its grip to the palm. It has a hole for attaching accessories (saw, file, spike) and a locking pin hole for securing the cord with a locking pin. The bayonet is supplied with a leather sheath and accessories. Key features of the bayonet: Blade stainless steel 420 - wedge grind Handle hardened rubber - hole for accessories Leather sheath Accessories Additional information: The knife is a robust and functional tool designed for use in demanding conditions, suitable for both military and outdoor and survival purposes. Thanks to the stainless steel, it is also suitable for humid environments. The extended blade provides greater reach and effectiveness for certain tasks compared to the standard version.ParametersBlade material420 stainless steelBlade hardness52–55 HRcKnife length273 mmBlade length158 mmBlade width24 mmWeight, kg0.211Package weight, kg0.31Blade sharpening typebevel cutBlade tip shapespear pointHandle materialhardened rubberNumber of knife parts1Sheathleather caseMechanism typeSolidPackagingPaper box with a Euro hingeВиробникMikov..

Butcher piercing knife CLASSIC 18 cm 304-NH-18 Butcher knife CLASSIC 304-NH-18 is a stabbing knife designed for both professionals and occasional meat handlers. Thanks to its special shape, it is used for slaughtering and bleeding animals and can also be used for portioning meat. The blade is made of high-quality stainless steel 1.4116 (440A) with a hardness of 55–58 HRc, offering excellent cutting performance and wear resistance proven for the production of butcher and kitchen knives. It is fitted into a plastic handle whose ergonomics allow a secure and comfortable grip with all fingers. Key knife features: Blade made of stainless steel 1.4116 (440A) – high cutting ability and wear resistance Handle scale made of highly durable plastic with an ergonomic shape for comfortable grip, featuring a textured surface to prevent slipping Certified for food contact according to European Union standards The knife is supplied with a protective edge guard on the blade.ParametersBlade material1.4116 stainless steelBlade hardness55–58 HRcKnife length310 mmBlade length180 mmBlade width26 mmBlade thickness3 mmWeight, kg0.113Package weight, kg0.1Blade sharpening typebevel cutBlade tip shapeSpey PointHandle materialplasticNumber of knife parts1Sheathwithout a caseMechanism typeSolidPackagingBlister pack with a Euro-hookВиробникMikov..

COMMANDOS knife 399-OK-1 Dagger COMMANDOS was developed for the silent elimination of the enemy (e.g., patrols) and close combat, not for survival in nature or general cutting tasks. The typical slim double-edged blade is made of high-quality carbon steel type GR 1070 (12 071) with a hardness of 55-58 HRc and features a wedge grind, Cerakote Graphite finish. The handle of the COMMANDOS dagger is made of metal with grooves and ends with a guard that prevents the hand from slipping. Leather sheath included. Key knife features: Blade made of carbon steel GR 1070 – surface finish Handle ending with a guard Leather sheath Today, daggers in this style are manufactured both as collector's items and as functional replicas. Parameters Blade material GR 1070 carbon steel (12 071) Blade hardness 55–58 HRc Knife length 285 mm Blade length 165 mm Blade width 25 mm Blade finish Cerakote Graphite Blade thickness 3.6 mm Weight, kg 0.245 Package weight, kg 0.3 Blade sharpening type bevel cut Blade tip shape dagger Handle material carbon steel Number of knife parts 1 Sheath leather case Mechanism type Solid Виробник Mikov ..